Muscovado sugar, dark raw cane sugar with caramel and malt notes from Mauritius
Muscovado sugar comes from the island of Mauritius. It is made from cane sugar and remains unrefined and natural. The chocolate-colored, slightly moist sugar offers strong, aromatic notes with its natural molasses content. The spectrum ranges from caramel to malt to a light licorice flavor. It goes well with sweetening strong espresso, in the kitchen for flavoring sauces and marinades, and in patisserie for chocolate creations.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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