Potato mash spice, spice preparation, Old Spice Office, Ingo Holland

Once again, Ingo Holland has proven his skills and developed a potato mash for Tim Mäller, which gives even simple potato dishes an incomparable aroma. His advice: cook mainly hard-boiled potatoes, add olive oil or butter, sprinkle with the spice and crush with a fork. Also season with fried potatoes, mashed potatoes or baked potatoes.

item number: 19405

85 g can

€ 12,99 *

(€ 152,82 / kg)

PU-purchase 6 x 85 g can to each € 12,60 *

NOW AVAILABLE

Last date of minimum durability: 18.02.2028 Up to Ø 870 days from date of shipment. ?

Quantity:

Additional information about the product