Boiron puree - Caribbean Cocktail (Cocktail Caraibes), with rum 1% vol.

Based on pineapple with coconut milk for creaminess, green lemon for freshness, and a splash of rum for a Caribbean touch, Boiron purees stand out from the rest because of their original, intense fruit flavor and authentic color. The fruit is carefully selected from the finest growing regions, from southern France to India. It is pressed, strained, briefly pasteurized, and then flash-frozen. These natural purees contain no preservatives or colorings, thus preserving the pure taste of the fruit. They are ideal for: sorbets, ice cream, fruit mousses, fruit jellies, fruit sauces, cocktails, and more.