Our original buffalo bresaola is produced in Italy using an ancient and traditional method. We use only the leanest parts of the leg as raw ingredients, which are gently seasoned and then air-dried for several months. This gives our bresaola its unique flavor. A classic is bresaola with arugula, olive oil, and Parmigiano Reggiano, but air-dried ham is also perfect on its own on an antipasti platter or as a delicate sandwich filling.
Hergestellt und abgepackt für: Büffel Bill Deutschland GmbH, Holzeckstr. 1, DE-78224 Singen.
produced in the country | ISO
Deutschland | DE
Ingredients
Water buffalo bresaola, sliced. Water buffalo meat, salt, dextrose, natural flavourings, preservatives: sodium nitrite, potassium nitrate. 100 g of bresaola are made from 138 g of water buffalo meat. Packed under protective atmosphere. Store refrigerated at 0°C to +7°C. IT;1909 L;CE
Nutritional table (40842)
per 100g / 100ml
Calorific value
698 kJ / 166 kcal
fat
5,5 g
saturated fatty acids
2 g
carbohydrates
0,1 g
of which sugars
0,1 g
protein
29 g
salt
3,9 g
Allergy Advice about the product (contain allergens) (40842) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
