Fat bacon domestic pigs, lardo di Colonnata, Giannarelli - ca. 750 g - Piece

Fat bacon domestic pigs, lardo di Colonnata, Giannarelli

cooled product 0 ° C to + 7 ° C
selection | Content (weighed) | Packaging | Price €
(Price / unit) | (fertility)
Availability | date of minimum durability
item number: 21128
ca. 750 g Piece   € 27,77 *
(€ 37,03 / kg)
Last date of minimum durability: 2.12.2021    Up to Ø 188 days from date of shipment.  ?
Important note on product prices
This item is a weight Product / fresh natural product. The final weight therefore depends on the choices available from nature each of receiving your order. Likewise, the price may be subject to daily fluctuations. Therefore, the final price is determined by the weight of the product, which is the desired amount at the next and the rate at the date of delivery of the product price. In weight articles, the final calculation always takes place after the price / unit. For example, EUR 5 / 100g. Should the resultant price and / or the weight differ by more than 30% up or down from said when ordering price or quantity ordered, the seller is the buyer thereof initially by set e-mail or phone in advance and only execute the order if the buyer agrees to this deviation.

Traditionally produced Lardo from veteran Marino Giannarelli. He is the only Lardaiolo who holds the privilege to the sides of bacon the best prosciutto Pigs pick first. The Lardo matures with sea salt, herbs and spices for six months in marble basins in wet and cool cellars in Colonnata. The bacon comes from pigs race Gran Padano DOP Suino. He has a good consistency and a sweet aroma.

Additional information about the product
Fat bacon domestic pigs, lardo di Colonnata, Giannarelli - ca. 750 g - Piece