

Piccolo fiore di Bufala Tartufo, soft cheese made from buffalo milk + summer truffle, Latteria Perenzin
cooled product 0 ° C to + 7 ° C
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
The small soft cheese is covered with fine mold and matures for 29 days. Then it is halved and filled with chopped pieces of black summer truffle from Acqualanga. A deliciously creamy cheese that goes well with a fruity white wine.
Additional information about the product
Allergy Advice about the product (contain allergens) (39201)
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
Designation
Piccolo fiore di Bufala Tartufo, soft cheese made from buffalo milk + summer truffle, Latteria Perenzin
item number
39201
Content
250 g
Packaging
Piece
Date of minimum durability
Gross weight
0,25 kg
Availability
NOW AVAILABLE
cooled Product
Yes, fresh product 0-7 ° C
Packaging per unit
4
Rate of Taxation
7 %
EAN Code
8032644730007
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
04069099
Manufacturer (Responsible entrepreneurs)
Perenzin Latteria Srl, Cervano 85, 31020 San Pietro di Feletto (TV), IT
produced in the country | ISO
Italien | IT
Ingredients
pasteurized buffalo milk , salt, rennet, Penicilium candidum, summer truffle preparation 2%, (summer truffle (Tuber aestivum Vitt.), salt, flavor) fat : potentially allergenic substance
Nutritional table (39201)
per 100g / 100ml
Calorific value
1234 kJ / 298 kcal
fat
27,5 g
saturated fatty acids
20 g
carbohydrates
0,3 g
of which sugars
0,2 g
protein
12,5 g
salt
1,3 g
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.