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Moutarde au basilic, Dijon mustard with white wine and basil, Fallot
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Naturally flavored Dijon mustard specialty for use in creative cuisine: slightly milder in taste due to the white wine, with a clear hint of fresh basil. Very nice seasoning. For salad dressings or as a mustard sauce for fish.
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