Designation
Quorn Burger, Vegetarian, Mycoprotein
Date of minimum durability
Last date of minimum durability: 30.11.2024 Up to Ø 241 days from date of shipment.
Availability
NOW AVAILABLE
cooled Product
Yes, Frozen Product -18 ° Celsius
Intrastat number (Product number, customs tariff number, code number, HS code)
21069098
Manufacturer (Responsible entrepreneurs)
Quorn Foods Sweden AB, Drottninggatan 11, 25221 Helsingborg, Sweden.
produced in the country | ISO
Deutschland | DE
Ingredients
Meat-free burger patty made from mycoprotein, shaped, pre-cooked, frozen. 40% mycoprotein, textured WHEAT PROTEIN (WHEAT FLOUR, color (simple caramel), stabilizer (sodium alginate)), DRY PROTEIN, vegetable oil (palm, rapeseed), onions, natural flavors (contains smoke flavor), fried onions (onions, palm oil, WHEAT FLOUR (contains additionally calcium, iron, niacin, thiamine), salt), MILK PROTEIN, roasted BARLEY MALT EXTRACT. from free-range eggs. The main part of Quorn is mycoprotein, a protein obtained from fungal cultures (Fusarium venenatum). Mycoprotein has a high protein and fiber content, which in rare cases can lead to intolerance. Preparation: Pan: deep-frozen, fry on both sides over medium heat with a little oil for approx. 10 minutes. Konvektomat: 200 ° C, approx. 16 minutes (cover or brush with a little oil). Grill: frozen, brush with oil, grill over medium heat for approx. 11 minutes on both sides. Store at a maximum of -18 ° C. Do not freeze again after defrosting. Store thawed products in a cool place and use within 24 hours.
Nutritional table (34337)
per 100g / 100ml
Calorific value
704 kJ / 169 kcal
saturated fatty acids
3,5 g
Allergy Advice about the product (contain allergens) (34337) Gluten: Weizen, Gerste Eggs Milk